There's everything quite like a warm slice of banana bread, especially when it's made with this perfectly delicious recipe. This loaf is tender, bursting with ripe banana flavor, and easy to make. You'll need a few basic here ingredients you probably already have in your pantry, like browned bananas, flour, sugar, eggs, and butter. Don't forget a pinch of cinnamon for that extra touch of warmth! This recipe is great for using up those forgotten bananas before they go bad, and it makes a amazing treat for breakfast, brunch, or afternoon tea.
Let's get baking!
**Here's what you'll need:**
* 4 ripe bananas, mashed
* 1/2 cup unsalted butter, softened
* 1 1/4 cup granulated sugar
* 2 large eggs
* 1 teaspoon vanilla extract
* 1 3/4 cups all-purpose flour
* 2 teaspoons baking soda
* 1/2 teaspoon salt
* 3/4 cup chopped walnuts or pecans (optional)
**Instructions:**
Heat your oven to 375 degrees F. Grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
Add the mashed bananas to the wet ingredients and stir until smooth.
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated. If desired, add the chopped nuts.
Pour the batter into the prepared loaf pan and bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean.
Let the banana bread cool in the pan for 15 minutes before removing it onto a wire rack to cool completely.
Slice and enjoy! You can eat your banana bread with a schmear of butter, a dollop of cream cheese, or a drizzle of honey.
Ultimate Banana Bread: Moist & Delicious
There's nothing like the aroma of freshly baked banana bread filling your home. This timeless recipe is easy to make and always turns out. With its moist crumb and sweet flavor, it's an absolute delight. Whether you're in need of a cozy breakfast or a comforting afternoon snack, classic banana bread is always a wonderful option.
- Ensure to use ripe bananas for the best flavor.
- Stir together your favorite mix-ins like chocolate chips or walnuts.
- Allow time before slicing and serving.
Enjoy every bite of this comforting classic!
Simple Homemade Banana Bread
Whip up a loaf of scrumptious homemade banana bread with this simple recipe! It's only takes several components and is ideal for a hearty treat. Stir the yellow bananas, sugar, eggs, flour, and a sprinkle of cinnamon in a large. Pour the dough into a greased loaf pan and bake until golden brown. Enjoy warm slices with a dollop of your favorite topping!
Ultimate Banana Bread with Chocolate Chips
Dive into a delicious slice of our top-tier banana bread. This creation takes classic banana bread to the next level with a heaping chunks of rich chips in every bite. It's soft, bursting with sweet banana taste and a delightful hint of warmth from the cinnamon. Whether you're a chocolate lover, or simply craving a hearty treat, this banana bread is sure to become your new favorite.
Best Ever Banana Bread from Scratch
Whip up the most delicious banana bread of all time with this simple recipe. It starts with brown spotted bananas that get mashed to perfection. Then, we whisk in the traditional ingredients like sugar, flour, eggs, and butter. A touch of cinnamon and vanilla flavoring adds a warm and inviting smell to this baked good staple. The result is a tender banana bread that will have your family coming back for more.
Serve it warm with a smear of butter or a dollop of whipped cream. This recipe is a crowd-pleaser at any gathering, or just enjoy a warm piece on a chilly evening.
Quick 3-Ingredient Banana Bread
Want a mouthwatering treat that's super quick to make? Look no further than this awesome 3-ingredient banana bread recipe! All you need is overripe bananas, flour, and sugar. Mix it all together in one bowl, pour it into a loaf pan, and toast until golden brown. It's the perfect snack for any occasion.